Chocolate Chips (melted)
Rolling Pin or Food Processor (for crushing candy canes)
Floral Foam Blocks
Step 1:Finely crush 6 candy canes in a food processor or place candy canes in a large zip lock bag and crush with a rolling pin. Leave the candy cane pieces a bit chunky.
Step 2: Set out your ingredients (marshmallows, lollipop sticks, chocolate chips, crushed candy canes) so you are ready to start dipping.