Chocolate Chips (melted)
Rolling Pin or Food Processor (for crushing candy canes)
Floral Foam Blocks
Step 1:Finely crush 6 candy canes in a food processor or place candy canes in a large zip lock bag and crush with a rolling pin. Leave the candy cane pieces a bit chunky.
Step 2: Set out your ingredients (marshmallows, lollipop sticks, chocolate chips, crushed candy canes) so you are ready to start dipping.
You Might Also Like
Latest posts by Vanessa (see all)
- Craft: Teacher Appreciation Reese’s Pieces Gift Idea - April 22, 2017
- Easter: Little Lamb Donut Pops - April 14, 2017
- Disney: Puppy Dog Pals #PuppyDogPals - April 13, 2017
- Craft: 30+ Homemade Sugar Scrub Recipes - April 11, 2017