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Please hide these OREO cookie balls from me, because I don’t think I’m going to be able to stop eating them! They are so yummy and so much easier to make than cake pops, no baking involved! I turned the original OREO cookie ball recipe into Thanksgiving turkey balls with just a few extra ingredients. I can’t wait to create a batch of turkeys for Thanksgiving, they’ll make for a fun treat! I’ll be placing an OREO cookie ball turkey at each place setting at Thanksgiving dinner. They’ll make for cute and delicious decor!
INGREDIENTS
1 pkg (8 oz.) brick cream cheese, softened
36 OREO Cookies, finely crushed (about 3 cups)
4 pkg. (4 oz. each) semi-sweet baking chocolate, melted
You’ll also need: candy corn, orange candy and edible eyeballs
MAKE IT!
SHOP at Walmart for your ingredients!
MIX cream cheese and cookie crumbs until blended.
SHAPE into 48 (1-inch) balls. Freeze 10 min. Dip balls in melted chocolate; place in single layer in shallow waxed paper-lined pan.
CUSTOMIZE it with your own ingredient additions or decorative skills.
To turn your OREO cookie balls into a turkey, stick 5 pieces of candy corn in a row on top of the chocolate covered ball. Add 2 edible eyes and an orange candy nose. Do this before the chocolate dries.
REFRIGERATE 1 hour or until firm. Share and enjoy!
For more holiday OREO Cookie balls recipes, check out this link: http://cbi.as/14pvk
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