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You are here: Home / holidays / christmas / (recipe) homemade rosemary potato chips & easy shamrock farms sour cream appetizer

(recipe) homemade rosemary potato chips & easy shamrock farms sour cream appetizer

December 12, 2013 By Vanessa 1 Comment

This is a sponsored post written by me for Shamrock Farms. All opinions are my own.


Move over milk and cookies, Santa wants homemade rosemary potato chips with Shamrock Farms zesty jalapeno sour cream this year! I’m addicted to their new flavored sour creams, especially the jalapeno flavor, they are soooo good! My husband, always my opposite, prefers the creamy ranch and french onion. Just get them all and have a dipping party to decide for yourself which one is best. Make up a batch of my homemade rosemary potato chips (see recipe below) and get dipping!

Homemade Rosemary Potato Chip Ingredients:

2 Potatoes

1 tbsp Olive Oil

1/4 tsp Salt

1/4 tsp Pepper

1/2 tsp Rosemary

Directions: Preheat oven to 350. Wash potatoes and cut them into chip sized pieces using a knife or mandolin cutter. No need to peel. Place in a freezer bag and evenly coat with olive oil, salt, pepper and rosemary. Place on a foil lined baking sheet and bake for 20-30 minutes or until golden and crispy. Serve with Shamrock Farms flavored sour cream and enjoy!

Now that the holidays are upon us, I love easy appetizers that I can whip up in a matter of seconds, but still make me look like I’ve been slaving away in the kitchen all day ha ha. Prepare individual cups of Shamrock Farms sour cream and chips, slap a chalkboard label on it and your guests will be impressed! If you don’t have time to make homemade chips, grab a bag of store bought chips and this appetizer will take you a few minutes to prepare. Your guests will love sampling the different flavors!

Easy Holiday Shamrock Farms Holiday Appetizer Ingredients and Materials:

Shamrock Farms Sour Cream (Zesty Jalapeno, French Onion, Creamy Ranch)

Clear Plastic Cups

Chalkboard Adhesive Labels (found in the Target dollar spot)

Chalk Marker

Homemade Rosemary Potato Chips (or store bought)

Directions: Place chalkboard labels on the clear plastic cups and label them with “zesty jalapeno”, “french onion” and “creamy ranch”. Place a couple tablespoons of the coordinating sour cream flavor in each cup. Place chips on top of the sour cream. Pass around on a tray and let your guests sample the different flavors.

Visit Shamrock Farms on Facebook, Twitter and Pinterest for more festive recipe ideas.

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Vanessa

I'm Vanessa and it's my mission in life to spread my love of hot glue guns and glitter to others. I suffer from craft ADHD, regularly working on at least 10 projects at the same time and my craft room looks like a tornado hit it. My first craft book, Party in a Jar, was published in 2014. I look forward to crafting with you!
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Filed Under: christmas, recipes, reviews, tutorials Tagged With: appetizer, Christmas, Holidays, Recipe, shamrock farms, Snack Recipe

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Comments

  1. Katie says

    December 13, 2013 at 5:40 am

    Yum! I want try the zesty jalapeno ones!
    Katie recently posted..Guide to Sides, Vol. 1: Great BasicsMy Profile

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