On the 3rd day of Christmas…
What is better than chocolate and ritz crackers? Ritz crackers covered in chocolate! Kelsey, a crafty blogger after my own heart, shares her homemade recipe for thin mints. I will so be making these for the neighbors, don’t they just look yummy?! After popping a few homemade thin mints in your mouth, head on over the Kelsey’s blog to learn how to make reindeer art.
Hey! I’m Kelsey from Poofy Cheeks-The Blog! I am a wife, momma, and creative junkie. Blogging is an outlet for all of my creative juices – time to let them flow! I hope you will stop by and say ‘HI’!
I was introduced to these little gems last Christmas. While we were enjoying time with my in-laws my husband’s Aunt opened up a batch of these homemade thin mints. The second she said ‘thin mint’ it was an instant love. I popped one in my mouth, and then two, three, well you get the picture. I just knew I had to have the recipe. Turns out it is as simple as they come! With only two ingredients and 5 minutes time you can have yourself 4 dozen homemade thin mint cookies!
Ingredients
Directions Step 1: Pour the back of baking chips into a microwave bowl. Heat for 30 seconds and then remove and stir. Continue until your chips are completely melted.
Step 2: Stick your crackers into the melted chocolate one at a time. Remove with a fork to let the excess drip off.
