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You are here: Home / holidays / christmas / (edible craft) chocolate snowflake cupcake toppers

(edible craft) chocolate snowflake cupcake toppers

March 10, 2014 By Vanessa 2 Comments

Today’s post is sponsored by Gibbs Smith but all thoughts and opinions are 100% my own!

Say goodbye to winter with this fun snowflake craft, perfect for all ages. Inspired by the Snowflakes for all Seasons craft book, you can make the perfect paper snowflakes while enjoying edible chocolate snowflakes. This book has tons of templates to make snowflakes for Christmas, St. Patrick’s Day, Easter and many more occasions. I love that it teaches you how to fold your paper in order to cut the perfect snowflake. How fun would it be to throw a Disney Frozen themed party or play date and have the kiddos cut snowflakes from this book and craft up edible snowflakes for their cupcakes?! I’d score major points with my 3 year old!

Materials

Blue Chocolate Candy Melts

Piping Bag

Parchment Paper

Snowflake Printable

Snowflakes for all Seasons by Cindy Higham

Paper & Kid-Friendly Scissors

Instructions

Step 1: Print out Snowflake Printable. Place a piece of parchment paper on top of the printable.

Step 2: Melt blue Candy Melts according to package and scoop into a piping bag. Cut the tip off of the piping bag and trace the snowflakes on the parchment paper. Place the parchment paper with chocolate snowflakes in the refrigerator to harden.

Step 3: While the snowflakes are hardening, cut out snowflakes together with help from the fun book Snowflakes for all Seasons.

Step 4: Once snowflakes are hardened, place on tops of cupcakes and enjoy!

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Vanessa

I'm Vanessa and it's my mission in life to spread my love of hot glue guns and glitter to others. I suffer from craft ADHD, regularly working on at least 10 projects at the same time and my craft room looks like a tornado hit it. My first craft book, Party in a Jar, was published in 2014. I look forward to crafting with you!
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Filed Under: christmas, edible crafts, for the kiddos, tot school, tutorials Tagged With: Book, edible craft, gibbs smith, kid friendly

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Comments

  1. Adelina Priddis says

    March 11, 2014 at 3:56 pm

    Those are so fun.
    Adelina Priddis recently posted..Food of the World: Dublin CoddleMy Profile

    Reply
    • Vanessa says

      March 11, 2014 at 11:14 pm

      Thank you Adelina 🙂

      Reply

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